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Le Cordon Bleu College of Culinary Arts Minneapolis - Minneapolis, MN

Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul is located in Mendota Heights, which is a suburb of Minneapolis/St. Paul, Minnesota. The Brown College has provided quality education to students for over 50 years, and is the first school in the U.S. to partner with the acclaimed Le Cordon Bleu program. The program offers a progressive, comprehensive culinary education taught in a modern facility.

Courses of Study

Culinary Arts

Le Cordon Bleu

Degrees Offered

Associate

Certificate Programs

Training at Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul combines demonstration classes followed by hands-on practical courses in professionally equipped, modern kitchens.

Leading American technology and training.
15 months Associate of Applied Sciences (AAS degree).

Construction of our 18,000 square foot culinary wing was completed in January 1999. This industry-current teaching facility has a bakery, butcher shop, and several instructional kitchens that allow students to participate in hands-on demonstration classes. Students also gain invaluable experience in The Minnesota Room, a full-service fine dining establishment where students are responsible for all facets of its operation, including serving as chefs, management and maitre d'. The curriculum comprises one of the world's most intensive, practical, and comprehensive culinary training. Courses are taught at succeeding levels under the guidance and close supervision of skilled Chefs. Students are encouraged to explore their own styles, creativity and background. Technique classes are supplemented with examinations of theory, guest demonstrations, table service training, wine courses and a variety of other related instructions. Students and staff agree: the educational experience at Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul is rigorous, but highly rewarding. Each graduate of the program receives the coveted Diploma from Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul, which can open doors to an enviable career, or enhance a career in progress.

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Le Cordon Bleu College of Culinary Arts Minneapolis - Minneapolis, MN